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Quality Services and Premium Cuisine in Heydon

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The King William IV Heydon

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Quality Services and Premium Cuisine in Heydon

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Quality Services and Premium Cuisine in Heydon

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About The King William IV Heydon

The King William IV is more than just a pub – it's a place for the whole community to come together. Pop in for a drink, bring the family, and be part of our new chapter.

Our story

Few Words About Us

The King William IV has been a cornerstone of the Heydon community for generations. Nestled in the heart of this beautiful Cambridgeshire village, we've recently embarked on an exciting new chapter – bringing fresh energy and a passion for great food and drink to this beloved local.

Whether you're popping in for a pint of Landlord, sitting down to a leisurely Sunday roast, or gathering with friends for a special occasion, we want you to feel at home. Our kitchen sources quality seasonal ingredients to create dishes that are both comforting and exciting.

Read More About Us
Our dining room
Braised beef
The pub garden
Inglenook fireplace
Lounge and bar area
Outdoor barrel seating

What's on at the King William

News & Events

Pizza and a Pint

Once a Month

Join us for a dedicated pizza and a pint evening with a selection of classic and creative stone-baked pizzas, held once a month. A fun and relaxed night for the whole family – book your table to avoid missing out.

Lasagne Night

Coming Soon

Our homemade lasagne takes centre stage for one night only – rich, hearty and made entirely from scratch. Date to be confirmed, so keep an eye on our socials for the announcement.

Campervan Stayover

If you're stopping by in your campervan, you're very welcome to stay the night free of charge when dining with us at the pub. Just give us a ring ahead of your visit, or if you're booking online simply pop "campervan stay" in the booking notes so we can save you a space. We look forward to welcoming you.

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Special selection

Hot From Our Menu

From handmade Italian pastas to a 250g fillet steak, every dish is crafted with care using quality seasonal ingredients. Something for everyone, every visit.

Discover Full Menu
Gnocchi ai Funghi di Bosco V, Ve
£14.00

Potato dumplings with forest mushrooms, red pepper sauce and truffle oil.

Chicken alla Diavola
£23.00

Spiced roast chicken with roast potatoes, heritage carrots and fine beans.

Pan-Fried Monkfish
£28.00

Served with kale, seafood, new potatoes and a broad bean stew.

Fillet Steak
£39.00

250g fillet with wild mushrooms, confit shallots and hand-cut chips.

Burratina Salad V, N
£9.00

With cherry tomatoes, mixed leaves, kale and almond pesto.

Spaghetti alle Vongole
£13.00

Fresh spaghetti chitarra with clams, white wine, lemon and parsley.

Coppa di Parma
£10.00

Served with pickled melon.

Coffee Tiramisu
£8.50

A rich balance of bold espresso and smooth mascarpone cream.

Spicy Chocolate Panna Cotta
£8.00

With a subtle chilli kick, crushed amaretti and morello cherry.

Torta Meringue
£8.50

Layered with mixed forest fruits and finished with mint coulis.

Seasonal Fruit Crumble GF, V, Ve
£9.95

Served warm with your choice of pouring cream or ice cream.

Cocktails
Ask at the bar

Ask our bar team for today's cocktail specials and seasonal creations.

Draught Beers & Ales
Ask at the bar

A rotating selection of real ales and lagers on draught.

Wine List
Ask at the bar

Carefully selected wines by the glass or bottle.

Hot Drinks
from £2.75

Latte, cappuccino, flat white, hot chocolate and more.

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Daily New Fresh Menus

Our kitchen works with the seasons, crafting menus that make the most of the finest local and regional produce available. Every visit brings something new to enjoy.

02.

Fresh Ingredient, Tasty Meals

Every dish is made from scratch using quality ingredients. We take pride in honest, flavourful cooking that lets the produce speak for itself – from bar snacks to full à la carte.

03.

Creative & Talented Chefs

Our experienced kitchen team brings creativity and skill to every plate. Passionate about great hospitality, they're dedicated to making every meal here a memorable one.

Enjoy your time in our restaurant with pleasure.

Restaurant Gallery

01.All Images 02.Dishes 03.Restaurant

What said about us

Testimonials

Nicola Ball

"Great food, the chef is extremely passionate about his food and really delivers. The staff are very good and attentive to needs."

01.

Susannah Chandler

"The new management is brilliant, we loved all of our dishes cooked by charming Italian chef. All freshly cooked with quality ingredients and very tasty. Looking forward to returning soon!"

02.

Alex B

"Revisiting an old favourite under new management. We were not disappointed. It is great to find a pub offering Sunday roast not only at lunch time, but also late afternoon and evening. The pork roast was our favourite. Perfect roast potatoes and a yummy cauliflower cheese."

03.

Helen L

"Amazing food. Booked a lunch which was perfect. Food gorgeous and staff were fantastic. Definitely will go again and again. Wonderful."

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The King William IV Heydon
43 Chishill Rd
Heydon, Royston
SG8 8PN 01763 293565 info@thekingwilliamivheydon.com

Get in Touch

Write To Us

Have a question about bookings, events or our menus? We'd love to hear from you. Fill in the form and we'll get back to you as soon as we can.

Call For Reservations

Opening Hours

Monday to Saturday
12:00
21:00
Sunday
12:00
18:00
01763 293565

View Our Menus

A La Carte Menu Gluten Free Menu Pizza Menu

Don't forget to book a table

Table Reservations

Call For Reservations

Opening Hours

Monday to Saturday
12:00
21:00
Sunday
12:00
18:00
01763 293565